Recipe of Favorite Classic Cheesecake

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, classic cheesecake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Classic Cheesecake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Classic Cheesecake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have classic cheesecake using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Classic Cheesecake:

1. Make ready 1 8 oz Philadelphia cream cheese packages
2. Take 1/2 cup Sour cream (thick)
3. Take 1 egg large
4. Make ready 1 tablespoon Vanilla Essence
5. Take 1/2 cup sugar fine
6. Make ready 10 Digestive biscuits
7. Make ready 4 tablespoons Salted Butter

Instructions to make Classic Cheesecake:

1. For Base: Crush the digestive biscuits in a chopper until fine and evenly powdered
2. Add melted butter and mix well until the the mixture is evenly mixed.
3. Prepare an 8 inch and empty the above mixture. Spread the mixture evenly and press with the back of a spoon to create a thin even layer of crust.
4. Cream butter and cream cheese until smooth using a hand blender
5. Add egg and beat until light and well combined.
6. Add sour cream and vanilla essence and beat until volume has slightly increased
7. Pour the mixture into into the pan with crust layered out.
8. Place the bakeware into a water bath and bake at 170C or 350F for 50-60 Minutes or until top turns slightly brown
9. Allow the cake to cool. When slightly warm, pop it in the fridge for 2-3 hours.
10. Notes: You can top this cake with whipped cream, berries, or berry sauce.
11. None

So that’s going to wrap it up for this exceptional food classic cheesecake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!