by Charles Cunningham
Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried rice with plantain. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried rice with plantain is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Fried rice with plantain is something that I’ve loved my entire life. They are nice and they look fantastic.
Using plantains instead of regular rice gives this fried rice natural sweet flavor. Before the concert festivities began, I made a fun and flavorful plantain fried rice. How to make fried rice with plantain ingredientsPlease subsccribeWatch the full videoHOW TO MAKE PLANTAIN FRIED RICE These Pan Fried Plantains (Sweet Plantains) are a staple Puerto Rican side dish recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried rice with plantain using 12 ingredients and 6 steps. Here is how you cook that.
Once the rice is completely cooked, remove the lid and foil paper. Add spring onions, sweet corn and green bell pepper. Stir to combine, and take off the heat. Gently drop plantain piece after piece into the hot oil, and be careful not to overcrowd the pan.
Stir to combine, and take off the heat. Gently drop plantain piece after piece into the hot oil, and be careful not to overcrowd the pan. This traditional Nigerian dish brings out the best possible flavor of rice and chicken. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried plantains.
So that is going to wrap it up with this special food fried rice with plantain recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!