Recipe of Mario Batali Liver Fried Rice

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, liver fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Liver Fried Rice is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Liver Fried Rice is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have liver fried rice using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Liver Fried Rice:

1. Prepare Diced Carrots
2. Take Green beans chopped
3. Make ready Liver boiled and diced
4. Take Green peppers
5. Take Green onion
6. Prepare Sweet corn
7. Prepare Peas
8. Make ready Vegetable oil or magarine
9. Prepare Curry
10. Get Thyme
11. Make ready Stock
12. Get Chicken
13. Prepare cubes seasoning
14. Take Fresh peppers blended
15. Prepare Fresh pepper sliced
16. Take Cabbage sliced
17. Make ready Clean water
18. Make ready Chicken
19. Prepare Salt

Steps to make Liver Fried Rice:

1. Dice, chop, slice all the needed vegetables before you start anything. - Dice the boiled liver and set aside. - Add hot water to your peas for some minutes to soften a bit. - - Parboil your rice for some minutes, rinse with clean water and set aside. - - Put the chicken stock, curry, thyme, blended fresh pepper as needed, 1 cooking spoon of vegetable oil in a clean pot. Add water to it if needed, that's enough to cook the rice. - - Place the pot on heat, add seasoning cubes, salt.
2. Once the stock water starts boiling, add your parboiled washed rice to it and stir with a wooden spatula, cover to cook. When it's done drop from heat. Turn the rice in another clean bowl. To prevent it from cooking further and turning soggy. - - Place a clean dry pan on heat, add two cooking spoon of vegetable oil or melted magarine.
3. Add little curry and thyme to the heated oil to enhance the flavour. - Sauté the onions,add the green beans, peas, carrots, cabbage,sweet corns, liver and allow to cook for some minutes. - - Add seasoning cubes to the vegetables, taste for salt. - - Turn the vegetables in a bowl big enough to contain. - - Place the fry pan on heat again, take one cooking spoon vegetables and two cooking spoon fried rice. Mix together and stir with a wooden spatula for about 1 or 2 minutes.
4. Put the stir fried rice in a clean dry pot. Continue the process of stir frying until the vegetables and rice is finished. - Serve and eat.

So that’s going to wrap it up with this special food liver fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!