Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amaranthus blitum salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Amaranthus blitum salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Amaranthus blitum salad is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have amaranthus blitum salad using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Amaranthus blitum salad:
- Make ready Amaranth greens (if you can get them from your garden, even better)
- Take olive oil
- Take garlic
- Prepare salt
Steps to make Amaranthus blitum salad:
- Clean and thoroughly wash the amaranth greens. I always add a little vinegar to the last bowl of water I wash them in, to get rid off any unwanted bugs or pests.
- Pour some water into a pot and when it boils add salt.
- Add the amaranth greens into the boiling water. You don't want to overboil them but you want them to keep their colour and form.
- When they are tender but not overcooked, strain and serve with good quality olive oil, finely cut garlic and vinegar.
So that’s going to wrap this up with this special food amaranthus blitum salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
