Recipe of Homemade GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, grilled chicken sambal matah (ayam bakar sambal matah). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled chicken sambal matah (ayam bakar sambal matah) using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah):

1. Take whole chicken, cut in quarters
2. Take garlic
3. Get ginger
4. Take salt
5. Make ready pepper
6. Make ready cooking oil
7. Take
8. Get red onions, thinly sliced
9. Take lemongrass, white part thinly sliced
10. Get red cayenne pepper, thinly sliced
11. Prepare lime leaves, thinly sliced
12. Take shrimp paste
13. Make ready salt
14. Make ready sugar
15. Prepare hot cooking oil
16. Make ready lemon, squeezed
17. Prepare
18. Make ready watercress
19. Get eggplants

Steps to make GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah):

1. Cut watercress in pieces and boiled briefly. Remove and drain.
2. Slice eggplants and fry until browned. Remove and drain.
3. Clean the chicken and prick using a stick.
4. Puree the garlic and ginger. Add salt, pepper and cooking oil.
5. Marinate the chicken with spices and allow about 30 minutes to allow the flavors to infuse.
6. Grill chicken until cooked on both sides.
7. Squeeze all the sambal sauce ingredients that have been cut into thin strips. Add the sugar, salt and shrimp paste.
8. Pour the hot oil and lime juice. Stir well.
9. Place the grilled chicken on a serving plate and pour sauce matah on top.
10. Serve with vegetables.

So that is going to wrap this up with this exceptional food grilled chicken sambal matah (ayam bakar sambal matah) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!