Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hibachi style fried rice with chicken and eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hibachi Style Fried Rice with Chicken and Eggs is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Hibachi Style Fried Rice with Chicken and Eggs is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook hibachi style fried rice with chicken and eggs using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hibachi Style Fried Rice with Chicken and Eggs:
- Make ready cooked rice (cooled)
- Take 1bsp olive oil or your choice of cooking oil
- Take chopped green onions
- Take chicken breast chopped and boiled slightly
- Prepare peas and carrots
- Prepare egg
- Take butter/margarine
- Take soy sauce
Steps to make Hibachi Style Fried Rice with Chicken and Eggs:
- Sauté chicken, onion, peas and carrots in olive oil.
- Lightly scramble the egg. Mix both into one pan.
- Add rice and sauté for 5 minutes.
- For the peanut butter sauce: Mix melted butter with soy sauce and pour into the pan. Ensure it's mixed and spread out evenly in the rice.
- Serve hot.
So that is going to wrap this up with this exceptional food hibachi style fried rice with chicken and eggs recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
