11/04/2021 12:37

Easiest Way to Prepare Delicious Coconut Chicken Curry

by Nora Myers

Coconut Chicken Curry
Coconut Chicken Curry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coconut chicken curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Coconut Chicken Curry is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Coconut Chicken Curry is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook coconut chicken curry using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut Chicken Curry:
  1. Make ready 2 chicken legs
  2. Get 2 onions
  3. Get 1/4 red bell pepper
  4. Take 1/2 Italian green pepper
  5. Get 1/2 lemon zest
  6. Prepare 20 fresh basil leafs
  7. Make ready 1 can coconut milk
  8. Get 1/2 cup olive oil
  9. Get MIX of SPICES:
  10. Get 1 teaspoon salt
  11. Get 1 tsp grounded coriander
  12. Make ready 1 tsp red paprika (hot or sweet, your choice)
  13. Get 1 tsp black pepper
  14. Prepare 1/2 tsp cumin powder
  15. Prepare 1/4 tsp cinnamon powder
  16. Get 1/4 tsp ginger powder
  17. Take 2-3 cloves
  18. Make ready 2-3 seeds of cardamom
  19. Take 4-5 garlic cloves in thin slices
Steps to make Coconut Chicken Curry:
  1. Boil the chicken legs and then put aside the meat without skin and bones.
  2. Cut the onions in half slices (not too thin) and the bell pepper and the green pepper in cubes.
  3. Heat the oil in a large pan and add the onions and after 2 minutes add the peppers. Mix well all the time.
  4. After 3 minutes of high fire and mixing, add the mixture of spices and mix one more minute.
  5. Add now the meat, mix a bit and add the coconut milk also.
  6. When boiling again, lower the fire, cover the pan and let them cook for about 10 minutes.
  7. Stop the fire and add the basil leafs and the lemon zest, stir a bit then cover back.
  8. Serve hot with well drained long rice!

So that’s going to wrap this up for this exceptional food coconut chicken curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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