How to Make Eric Ripert Thai Green Curry with Chicken
by Gilbert Moran
Thai Green Curry with Chicken
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, thai green curry with chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Thai Green Curry with Chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Thai Green Curry with Chicken is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai green curry with chicken using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai Green Curry with Chicken:
Get 1 lb chicken thigh or breast cut into small pieces
Prepare 4 cloves chopped garlic
Get 1 chopped onion
Make ready 1 sachet green curry powder or 50g green curry paste
Get 1 can coconut cream
Get 1 cup chicken stock
Make ready 1-2 Kaffir lime leaves (chopped) or 1 tablespoon lime juice
Prepare 1/2 tablespoon fish sauce (or to taste)
Prepare 3 eggplants sliced in quarters or bamboo shoots
Prepare 1/2 cup green beans or snow peas
Get 1/4 cup Thai basil (add at the end as it turns black and bitter)
Prepare 1 stalk crushed Lemon grass
Make ready 1 tablespoon peeled and finely chopped ginger
Get 2 diced green bell peppers
Instructions to make Thai Green Curry with Chicken:
On medium heat add oil to pan. Add garlic and onions and cook until garlic is golden brown and onion is translucent.
Add curry paste and chicken. Cook for about 10-15 minutes or when chicken is fork-tender. I like to brown mine to make sure it's thoroughly cooked. Add chicken stock and eggplant or bamboo shoots. Simmer for about 5 minutes.
Pour in coconut cream or canned coconut milk. Add lemon grass, kaffir leaves or lime juice, chili, and ginger. Add fish sauce to taste. Bring to boil.
Add green beans, green bell peppers, and Thai basil leaves and simmer for another 3 minutes. Serve with steamed white rice or over rice noodles.
So that is going to wrap it up with this special food thai green curry with chicken recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!