Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mango and chicken curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mango and Chicken Curry is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mango and Chicken Curry is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have mango and chicken curry using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango and Chicken Curry:
- Make ready 3 chicken breasts chopped up
- Get 1 tablespoon mango powder
- Make ready 1 teaspoon chilli powder
- Take 1 teaspoon cumin powder
- Get 1 teaspoon coriander powder
- Prepare Chopped up fresh coriander
- Take 1 green mango (get one which isn’t too ripe)
- Prepare 1 teaspoon tumeric
- Get 1 can low fat coconut milk
- Prepare 3 cloves fresh chopped garlic
- Take 1 teaspoon pink salt
Steps to make Mango and Chicken Curry:
- Put a pan on the stove on medium heat, add a teaspoon of ghee and start to brown off the chicken. After about 5 minutes add the salt and all the spices - cook off for a further 5 minutes.
- Add the coconut milk, stir well and cover
- Simmer for 20 minutes. Serve with rice or quinoa. We cooked some quinoa and served with that, and some fat free Greek yogurt - yum!
So that’s going to wrap this up for this special food mango and chicken curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
