Simple Way to Make Eric Ripert Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, herb steamed chicken with lemon soy sauce in 10 minutes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook herb steamed chicken with lemon soy sauce in 10 minutes using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes:

1. Make ready 350 grams Chicken thighs
2. Prepare 1/2 Carrot
3. Take 2 tsp Dried basil (or dried parsley)
4. Prepare 1 Salt and pepper
5. Take For the sauce:
6. Get 2 tbsp Soy sauce
7. Get 1 tsp Sugar
8. Make ready 2 tbsp Lemon juice
9. Take 1 tbsp Olive oil

Steps to make Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes:

1. In a skillet, spread the sliced carrot and place the bite-sized chicken thigh on top. Sprinkle on the dried basil, salt and pepper, and pour in 300 ml of water. Cover and steam it for 5 minutes.
2. Sauce: Add all the ingredients for the sauce in a saucepan. Heat it up without boiling until all the sugar dissolves, and it is done.
3. Serve it with wedged lemon or garnish it with parsley if you have it at home. You can drizzle on the sauce or serve it on the side of the chicken.

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