Recipe of Favorite Fried Chicken Sandwich Recipe (The Best!)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried chicken sandwich recipe (the best!). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried Chicken Sandwich Recipe (The Best!) is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Fried Chicken Sandwich Recipe (The Best!) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have fried chicken sandwich recipe (the best!) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken Sandwich Recipe (The Best!):

1. Take boneless skinless chicken thighs
2. Take buttermilk
3. Prepare hot sauce
4. Prepare plus 1 tablespoon kosher salt
5. Take all-purpose flour
6. Prepare kosher salt
7. Get freshly cracked black pepper
8. Make ready garlic powder
9. Prepare smoked paprika
10. Get Canola oil for frying
11. Take brioche burger buns toasted
12. Prepare thinly sliced cabbage
13. Get Bread and butter pickles

Instructions to make Fried Chicken Sandwich Recipe (The Best!):

1. Add chicken, buttermilk, hot sauce, and 1 teaspoon kosher salt to a large resealable bag and refrigerate at least 4 hours or up to overnight.
2. Heat 1 ½ inches of canola oil in a dutch oven or large pot to 350 degrees.
3. In a wide bowl, combine flour, remaining salt, pepper, garlic powder, smoked paprika, and canola oil. Remove the chicken from the buttermilk marinade and dip each piece in the flour mixture until well coated.
4. Fry two piece of chicken at a time until golden brown and cooked through, about 4 minutes per side. Rest the cooked chicken on paper towels to cool.
5. Make the sauce by combining all sauce ingredients in a small bowl.
6. Assemble sandwiches by spreading the open sides of the toasted buns with sauce. Top the bottom bun with fried chicken, pickles, lettuce, and the top bun.

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