Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken liver in sweet soy sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Liver in Sweet Soy Sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken Liver in Sweet Soy Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken liver in sweet soy sauce using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Liver in Sweet Soy Sauce:
- Prepare 5 pairs of chicken liver
- Take Half an onion, slice
- Take 3 garlics, slice
- Make ready 1 bit of oil
- Make ready Sweet soy sauce, as you wish
- Make ready Some water
Instructions to make Chicken Liver in Sweet Soy Sauce:
- Heat the oil in a pan. Fry the garlics until fragrant. Then fry the onion until translucent.
- Then add in the livers. Put some water.
- After one side looks cooked. Turn them around.
- Add the soy sauce and oyster sauce. Taste test.
- Cook until everything is done and the sauce penetrates through.
- Serve.
So that is going to wrap this up for this exceptional food chicken liver in sweet soy sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
