Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, 5 minutes spicy chicken liver. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
5 minutes spicy chicken liver is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. 5 minutes spicy chicken liver is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook 5 minutes spicy chicken liver using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make 5 minutes spicy chicken liver:
- Get 125 grm, chicken liver
- Make ready Salt, as taste
- Prepare 1/2 tes,Red chilli powder
- Prepare 1/2 tesp, chilli flacks
- Get 1 tbsp, oil
- Prepare 1/2 tesp, schezwan sauce
- Take 1/2 tesp, chat masala (optional)
- Take 1 tbsp, fresh coriander (chopped)
Instructions to make 5 minutes spicy chicken liver:
- First, heat up the oil.
1. Then add chicken liver and cook for 30 seconds. - Now add red chilli powder, chilli flacks and tarmaric powder and cook for 30 seconds.
- Then add schezwan sauce and mix.
- Now add salt and cook for 10 seconds.
- Then add chat masala and mix.
- Now sprinkle some fresh coriander and mix.
- 5 minutes spicy chicken liver is ready to serve.
So that’s going to wrap this up for this exceptional food 5 minutes spicy chicken liver recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
