Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken liver roast. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Liver Roast is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Liver Roast is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken liver roast using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Liver Roast:
- Get 250 g Chicken Liver
- Prepare 1/2 tsp Mustard seeds
- Get 1/2 tsp Cumin seeds
- Get 3 Onion
- Make ready 1/2 inch Ginger
- Prepare 2 Garlic pod
- Make ready 1/2 tsp Turmeric powder
- Make ready 1 tsp Curry masala powder
- Prepare as per taste Salt
- Take 1 tsp Pepper powder
- Take as needed Coriander leaves
Steps to make Chicken Liver Roast:
- Heat oil in a kadai, add mustard seeds and cumin seeds. Let it crackle.
- Then add the finely chopped onions and saute well.Add freshly grated ginger and garlic, saute till it's raw smell goes
- Add salt, turmeric powder and curry masala mix it.Add the chicken liver and mix it. Let it cook in high flame for a minute.
- Now turn the flame to slow and let the liver cook for 5 min. Inbetween stir it. (Don't overcook liver will become hard)
- Once cooked it will be soft, add pepper powder and Coriander leaves
So that’s going to wrap this up with this special food chicken liver roast recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
