Step-by-Step Guide to Prepare Delicious Chicken liver with onions and carrot

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken liver with onions and carrot. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken liver with onions and carrot is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken liver with onions and carrot is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken liver with onions and carrot using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken liver with onions and carrot:

1. Get 1 lb Chicken livers
2. Take Onions 2-3 medium
3. Take 3-5 cloves Garlic
4. Get Carrot 1 medium
5. Get 1 tablespoon Balsamic vinegar
6. Prepare Fresh parsley
7. Prepare Vegetable oil
8. Get to taste Salt
9. Prepare to taste Ground black pepper

Instructions to make Chicken liver with onions and carrot:

1. Cut onions, garlic and carrot. - Heat Vegetable oil in a skillet, add onions, garlic and carrot. Stir periodically until onions soft. - Season chicken livers with salt and ground peper to taste. - Move mixture to outer edges and add chicken livers to the center and cook 3-4 minutes at each side. - Stir liver with misxture.
2. Add 1 table spoon of balsamic vinegar and stir to combine. Cook 1 minutes then cover and remove from fire. - Garnish with chopped parsley.
3. Step by step video https://youtu.be/5hibtzUG5QQ?sub_confirmation=1

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