16/02/2021 05:48

How to Prepare Delicious Smoky chicken liver fry

by Polly Stanley

Smoky chicken liver fry
Smoky chicken liver fry

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, smoky chicken liver fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smoky chicken liver fry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Smoky chicken liver fry is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have smoky chicken liver fry using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Smoky chicken liver fry:
  1. Take 500 grm Chicken liver
  2. Prepare 2 Onion (thinly chopped)
  3. Make ready handful Curry leaves 1
  4. Prepare 15 Garlic pods (crushed)
  5. Prepare 1 tsp Red chilli powder
  6. Get 3 tbsp Crushed pepper
  7. Get 1 tsp Turmeric powder
  8. Prepare 1 tbsp Cumin powder
  9. Get 2 tsp Fennel powder
  10. Get to taste Salt
  11. Take 100 ml Brandy
  12. Make ready 150 ml oil
Steps to make Smoky chicken liver fry:
  1. Wash liver 2 times, now add turmeric powder mix well then wash 3rd time
  2. Add salt, and all masala powder, crushed garlic and keep for 30 min
  3. Keep a heavy deep bottom wok, pour oil. Now add onion and curry leaves, fry until golden brown.
  4. Take it out, and spread in the paper towel
  5. In the same oil, add chicken liver, cover and cook in a medium flame about 20min (stir often)
  6. Then in high flame another 5 min. Add fried onion and curry leaves. It will look like semi dry.
  7. Now remove the wok from fire, add brandy, touch the barbecue lighter to the edge of the wok, to ignite the food. Put the wok back on the burner, and shake it gently for few seconds and cover with the lid to preserve the smoky flavour
  8. Enjoy the Fry with sweet chilli sauce

So that’s going to wrap this up for this special food smoky chicken liver fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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