Recipe of Eric Ripert Chicken fried rice

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, chicken fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken fried rice is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken fried rice is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken fried rice using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken fried rice:

1. Take 2-3 lbs chicken
2. Prepare 4 C rice (1 smaller box minute rice is what I use)
3. Get 2 eggs
4. Make ready 1/2-3/4 C Carrots chopped
5. Make ready 1 bunch green onions chopped
6. Prepare 1/2 C frozen peas
7. Make ready Garlic
8. Get Olive oil
9. Make ready Butter
10. Prepare Salt/pepper

Instructions to make Chicken fried rice:

1. Cook rice and refrigerate overnight.
2. Cook and shred chicken. I like using frozen and sticking it in the crockpot the night before covering with water and adding some chicken bullion. Cook on low 8-10 hours and it will shred easily.
3. Scramble your eggs and set aside.
4. Sauté the chopped carrot sticks in olive oil and garlic and set aside.
5. Fry your rice in a deep pan with olive oil. Add a little soy sauce when your almost done frying and mix well.
6. Mix together all your ingredients except the rice and set aside.
7. Put melted butter in the bottom of the pan you will be using to bake in the oven. Use at least one stick.
8. Add your rice, mix into the butter, then add and mix in the rest of your ingredients.
9. Bake in 350 oven 20 minuets or so until warm all the way thru.
10. Add your frozen peas right before baking.

So that is going to wrap this up with this exceptional food chicken fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!