Recipe of Delicious Dark Chocolate Mug/Ramekin Cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dark chocolate mug/ramekin cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Dark Chocolate Mug/Ramekin Cake is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Dark Chocolate Mug/Ramekin Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have dark chocolate mug/ramekin cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Mug/Ramekin Cake:

1. Make ready 2 tbsp all-purpose flour
2. Get 4 tsp scant stevia
3. Take 2 tsp dark cocoa powder
4. Take 1/16 tsp salt
5. Make ready 1/8 tsp baking powder
6. Take 1 tsp apple sauce
7. Take 1/2 tsp scant lemon juice
8. Make ready 1/8 vanilla extract
9. Get 2 tbsp water
10. Make ready 1-2 tbsp dark chocolate chips

Steps to make Dark Chocolate Mug/Ramekin Cake:

1. Preheat the oven 350F
2. Grease the ramekin by wiping it a paper towel with a bit of oil
3. Combine the dry ingredients
4. Add in the wet ingredients and combine well. Fold in the chocolate chips.
5. Bake for 8-10 minutes. Remove from the oven and let it rest for 30-seconds to a minute.

So that is going to wrap this up for this special food dark chocolate mug/ramekin cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!