22/05/2021 18:50

Simple Way to Prepare Thomas Keller rock cakes

by Trevor Barton

rock cakes
rock cakes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rock cakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

rock cakes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. rock cakes is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook rock cakes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make rock cakes:
  1. Take 225 grams self raising flour
  2. Take 1 tsp baking powder
  3. Get 110 grams butter
  4. Take 55 grams butter
  5. Take 100 grams currants
  6. Get 65 grams glace peel
  7. Make ready 1 egg
  8. Make ready 3 tbsp milk
  9. Make ready 1 demarera sugar for sprinkling
Instructions to make rock cakes:
  1. preheat oven to 200°F Celsius
  2. add flour and baking powder to food processor with butter, blitz till it looks like fine bread crumbs
  3. tip into bowl, add sugar, dried fruit, combine.
  4. make a well add egg and milk. mix together, creating a stiff dough
  5. place spoonfuls on baking tray, sprinkle with demarera sugar
  6. bake 15 min

So that is going to wrap it up for this exceptional food rock cakes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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