23/03/2021 03:22

How to Make Eric Ripert Mango cake

by Etta Christensen

Mango cake
Mango cake

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mango cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mango cake is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mango cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have mango cake using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mango cake:
  1. Take 2 cup all purpose flour
  2. Get 1 cup alphonso mango pulp
  3. Make ready 1/2 cup sugar
  4. Get 1 tsp baking soda
  5. Make ready 1 tsp oil or butter
  6. Take 2 tbsp milk
  7. Make ready 3 tsp mix dry fruits
Steps to make Mango cake:
  1. In a large bowl sift all dry ingredients, 2 to 3 times in bowl add liquid ingredients and whip untill lump free, add milk if needed
  2. Mix mango pulp well dont over mix,grease cake pan and pour batter, spread dry fruits on the top meanwhile preaheat steamer or kadai keep salt at the bottom of the cooker preheat 10 minutes
  3. Now close lid and cook for 15 to 20 minutes on low heat, cook till inserted toothpick comes out clean
  4. Switch off flame, let the cake rest in the cooker after cool,remove the cake and slice it,ready to serve

So that is going to wrap this up with this exceptional food mango cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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