14/04/2021 09:04

Recipe of Favorite Fondant Cake

by Virginia Wallace

Fondant Cake
Fondant Cake

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, fondant cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fondant Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Fondant Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have fondant cake using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fondant Cake:
  1. Make ready for Fondant-
  2. Take 2 cups Castor Sugar
  3. Prepare 2 tbsp Maizena
  4. Make ready 2 tbsp Glycerine
  5. Make ready 2 tbsp Agar Agar
  6. Take as required Icing Sugar for dusting
  7. Make ready 1 tbsp Glucose Syrup
  8. Make ready For Sponge Cake-
  9. Get 1 tin Condensed Milk
  10. Make ready 140 grams Flour
  11. Get 60 grams Butter
  12. Get 1 1/2 tsp Baking Powder
  13. Prepare 1/2 tsp Soda
  14. Take 1/2 Cup Water
  15. Make ready 1 tsp Vanilla Essence
  16. Make ready as required Buttercream for spreading
Steps to make Fondant Cake:
  1. Firstly for the fondant,Soak the Agar Agar in water for 15 minutes.Now add to this Maizena and mix it to avoid Lumps.Now to this add Glucose Syrup,glycerine and castor sugar.Knead this very well and mix well.Put in a good wrap and let it rest for atleast 12 hours.Then dust it in Icing Sugar and then knead well once again
  2. Divide the Fondant into 2 parts.Roll one part of it and then place over the cake.Now your fondant is ready
  3. For the cake,Sieve together the flour,soda and Baking Powder.Beat the butter and condensed milk together.Pour in the water and essence and beat it again.Add the flour mixture to it and fold it well.Pour into a greased container and bake at 200°C for 40 Minutes.Now cut the cake sideways into 3 thick slices.In the first spread buttercream.Now put the second piece on top and then spread buttercream on it aswell.Now put the last slice on top and apply buttercream on it and on the sides of the cake
  4. Place fondant on top.
  5. Now you may make other shapes from fondant and apply to the top of the cake and then decorate as you wish.Now it's ready to serve!

So that is going to wrap this up with this special food fondant cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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