Simple Way to Prepare Delicious Mango Cheese Cake

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mango cheese cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mango Cheese Cake is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Mango Cheese Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mango cheese cake using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango Cheese Cake:

1. Get 1/2 cup cream cheese
2. Make ready 1/4 cup fresh cream (amul)
3. Prepare 1/4 cup powdered sugar
4. Take 1/4 cup curd
5. Make ready 1/2 cup mango puree
6. Prepare 1 tbsp cornflour
7. Make ready 1/2 tsp vanilla essence
8. Make ready 8 biscuits (I am using digestive)
9. Prepare 2 tbsp melted butter
10. Get 1/2 cup mango puree
11. Take 1 tsp agar agar powder
12. Take 4 tsp hot water

Steps to make Mango Cheese Cake:

1. Crush the biscuits and add butter. Mix them properly. Now in a loose bottom cake tin put this biscuits mix and press it down gently. Bake at 180° for 5 min. Cool down completely.
2. In a big bowl mix cream cheese and powdered sugar with spatula. Add cream, curd, cornflour, vanilla essence and mango puree. Mix it properly with hand whisk.
3. Now pour this mixture on biscuit layer and cover sides of the tin with silver foil (Place cake tin on alluminium foil and cover sides).
4. Now put this tin in baking tray and add 1 cup water in the tray (the alluminium foil secures the cake from water). Bake this cake in preheated oven at 180° for 35 to 40 min. Cool down completely and put in the fridge for at least 2 to 3 hours.
5. Soak agar agar powder in hot water for 10 min. In a pan take mango puree and add agar agar powder mixture. Cook for 2 to 3 min. Pour it on chilled cheese cake. Again set for 3 to 4 hours.
6. Note:- Check after 35 min if it does not stick to your hands then its done. (Every oven has different temperature so Please check yours.)

So that is going to wrap it up for this special food mango cheese cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!