Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sugarfree oats-almond cookies. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sugarfree Oats-Almond Cookies is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Sugarfree Oats-Almond Cookies is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have sugarfree oats-almond cookies using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sugarfree Oats-Almond Cookies:
- Make ready almond sliced in flakes/powdered
- Get desiccated coconut
- Prepare rolled oats
- Prepare organic honey
- Take wheat flour
- Prepare butter chilled
- Take roasted Amaranth seeds
- Prepare ts baking soda
Steps to make Sugarfree Oats-Almond Cookies:
- Preheat oven to 180 degree celcius
- Combine oats, coconut, almonds, amaranth seeds, flour and baking soda in a mixing bowl. Mix well
- Melt butter in a saucepan
- Add honey to the dry ingredients and mix roughly
- Add butter gradually to make a sticky and thick dough
- Scoop equal amount /Golf ball sized portions of the dough and align on baking tray keeping 2 fingers distance between them
- Bake for 10-12 minutes or until done
- Store airtight
So that’s going to wrap it up for this exceptional food sugarfree oats-almond cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
