Simple Way to Make Mario Batali Pizza Pockets

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pizza pockets. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pizza Pockets is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pizza Pockets is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have pizza pockets using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pizza Pockets:

1. Prepare 1 packages (1//4 oz.) active dry yeast
2. Make ready 1 cup warm water (120° to 130°)
3. Get 1 tbsp sugar
4. Prepare 1 tbsp butter, melted
5. Prepare 1 tsp salt
6. Make ready 3 1/4 cup flour
7. Make ready 1 can (8 ounces) pizza sauce
8. Make ready 12 slice pepperoni
9. Prepare 1 packages (2 1/2 ounces) thinly sliced fully cooked pastrami,chopped
10. Take 1 packages (2 1/2 ounces) thinly sliced fully cooked ham, chopped
11. Get 3/4 cup shredded part-skim mozzarella cheese
12. Prepare 1 egg, lightly beaten

Steps to make Pizza Pockets:

1. In a large bowl, dissolve yeast in warm water. Add sugar, butter, salt and 2 1/4 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough.
2. Turn onto a floured surface; knead for 6-8 minutes. Roll the dough into 14 in. x 10 in rectangle. Cut with a 3 in. round cookie cutter. Reroll scraps to cut a total of 24 circles. Place 1 teaspoon pizza sauce and slice of pepperoni in center of 12 circles.
3. In a large bowl, fombije pastrami, ham and cheese; place equal amounts over pepperoni. Top with 1/2 teaspoon of pizza sauce if desired. (Save remaining sauce for another use or use for dipping.) Cover with remaining dough circles; pinch edges or press with a fork to seal.
4. Place on greased baking sheets. Brush with egg. Bake at 400° for 20-25 minutes or until golden brown.

So that’s going to wrap this up for this special food pizza pockets recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!