Recipe of Delicious Blueberry Bread Pudding

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, blueberry bread pudding. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Blueberry Bread Pudding is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Blueberry Bread Pudding is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have blueberry bread pudding using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Bread Pudding:

1. Get 10 slices bread
2. Take 2 pound bluberries
3. Take 3-4 eggs
4. Make ready 1/2 cup heavy cream or….less if using 1/2
5. Take Up to 4 tablespoons vanilla extract
6. Take Up to 1.5 tablespoons almond extract
7. Prepare 5 tablespoons truffle honey
8. Prepare Truffle butter
9. Make ready Blue agave instead of sugar
10. Make ready Confection sugar

Instructions to make Blueberry Bread Pudding:

1. Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first.
2. Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray.
3. Then once the bread covers the bottom of the pan, start loading the beautiful blueberries.
4. Add some confection sugar on top of the blueberries.
5. Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil.
6. Bake for 45 minutes at 350°, take out and allow to cool.
7. Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.

So that’s going to wrap this up with this exceptional food blueberry bread pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!