How to Prepare Homemade Ramen-breaded Cutlets

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ramen-breaded cutlets. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ramen-breaded Cutlets is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Ramen-breaded Cutlets is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook ramen-breaded cutlets using 4 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Ramen-breaded Cutlets:

1. Take Instant Ramen (w/ Salt-flavored seasoning)
2. Get Chicken tenders
3. Take Flour dissolved in water (for coating)
4. Take Vegetable oil for deep frying

Instructions to make Ramen-breaded Cutlets:

1. Remove the sinews from the chicken tenders and put the chicken in a plastic bag.
2. Add the soup powder from the salt-flavored ramen to the chicken and rub it in well. 1. Seal the bag tightly and put it in the refrigerator for some time to absorb the flavor. This time I left it overnight.
3. Prepare the ramen crumbs for coating while the chicken is in the fridge.
4. Break up the ramen noodles lightly and put them in a plastic bag. Wrap a towel around a rolling pin and crush the noodles.
5. When the noodles are somewhat crushed, roll the rolling pin over the bag as if rolling out cookie dough.
6. It should look like this. All crushed up.
7. Take out the chicken tenders. Mix the sesame seeds that come with the ramen noodles, and the flour dissolved in water, to make a batter. Dip the chicken in the batter and roll in the ramen noodle crumbs.
8. Deep fry. If you fry them twice, they'll be nice and brown and crisp. The ones in back in the photo were fried twice, and the ones in front were fried once.
9. Deep fry any leftover ramen crumbs. They'll taste like Baby Star Ramen. Season as you wish.
10. Ready to serve.
11. Crispy Crunchy Enjoy freshly fried, with beer.
12. This is another variation using salt-flavored ramen. ID: 2231013 Omelette with Salt-Flavored Fried Noodles Using Instant Ramen.

So that is going to wrap it up for this special food ramen-breaded cutlets recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!