Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 7-grain bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
7-Grain Bread is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. 7-Grain Bread is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook 7-grain bread using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 7-Grain Bread:
- Take Bread (strong) flour
- Take Rye flour
- Take Graham flour
- Get Wheat bran
- Take Wheat germ
- Get Ground flax seed
- Prepare Amaranth
- Get Hoshino natural yeast
- Take Water
- Make ready Molasses
- Get Soybean oil
- Make ready Leftover rice (1 part brown rice : 2 parts white rice)
- Get Salt
Steps to make 7-Grain Bread:
- When preparing the rice, let it sit in the water for 2~3 hours before cooking.
- Put all the ingredients into the bread maker case, set the bread maker to the fermentation course, and turn on the switch.
- That's all! It makes a rather heavy bread, but it's chewy and full of flavor.
- If you toast it, it'll be crispy and delicious.
So that’s going to wrap this up with this exceptional food 7-grain bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
