Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, 7-grain bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
7-Grain Bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. 7-Grain Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook 7-grain bread using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 7-Grain Bread:
- Take 180 grams Bread (strong) flour
- Take 30 grams Rye flour
- Get 30 grams Graham flour
- Get 10 grams Wheat bran
- Get 10 grams Wheat germ
- Make ready 5 grams Ground flax seed
- Get 5 grams Amaranth
- Get 25 grams Hoshino natural yeast
- Take 150 ml Water
- Prepare 8 grams Molasses
- Take 3 grams Soybean oil
- Get 50 grams Leftover rice (1 part brown rice : 2 parts white rice)
- Make ready 3 grams Salt
Steps to make 7-Grain Bread:
- When preparing the rice, let it sit in the water for 2~3 hours before cooking.
- Put all the ingredients into the bread maker case, set the bread maker to the fermentation course, and turn on the switch.
- That's all! It makes a rather heavy bread, but it's chewy and full of flavor.
- If you toast it, it'll be crispy and delicious.
So that’s going to wrap this up for this exceptional food 7-grain bread recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
